Dageraad Brune 650 ml
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650 ml | Alcohol/Vol: 7.5%
Combining the mission figs once grown by Franciscan monks on this continent with the yeast used by Trappist monks in Europe, Dageraad Brune is our take on a classic Belgian abbey dubbel.
Dageraad Brune is refermented in the bottle, so pour with care to leave the yeast sediment in the bottle.
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